EASY/HEALTHY SHRIMP SCAMPI

'-From Metabolic Cookbook Ingredients : Ingredients : 4 tsp olive oil 1 1/4 pounds med raw shrimp, peeled and de-veined (tails left on) 6-8 garlic cloves, minced ½  cup low sodium chicken broth ½  cup dry white wine 1/4  cup fresh lemon juice 1/4 cup + 1 T minced parsley 1/4 tsp salt 1/4 tsp freshly ground pepper 4 lemon wedges Directions: Directions: In a large nonstick skillet, heat the oil. Saute the shrimp until just pink, about 2-3 minutes. Add the garlic and cook stirring constantly, about 30 seconds. With a slotted spoon transfer the shrimp to a platter and keep them warm. In a skillet, combine the broth, wine, lemon juice, 1/4 cup of the parsley, the salt and pepper; and bring it to a boil. Boil uncovered, until the sauce is reduced by half. Spoon the sauce over the shrimp. Serve garnished with the lemon wedges and sprinkled with the remaining tablespoon of parsley. Makes 4 servings