BEER BATTER

Ingredients: Ingredients: 4 cups large macaroni shells pasta, cooked 4 cups tomatoes, diced 4 slices bacon, cooked and crumbled 3 cup lettuce, thinly sliced 1 tsp sugar 2 tsp cider vinegar 1⁄2 cup fat free mayonnaise 1⁄3 cup light sour cream 1 tbsp dijon mustard 1 salt 1 pepper Directions: Directions: In a large bowl, mix pasta, bacon, tomatoes, and lettuce.    In a small bowl, mix sugar, vinegar, mayonnaise, sour cream, mustard, and salt and pepper to taste. Notes : Serving size: 6 Calories: 223 Fat: 13g Saturated fat: 2g Unsaturated fat: 9g Carbohydrates: 21g Sugar: 3g Sodium: 375mg Fiber: 2g Protein: 6g Cholesterol: 13mg WW Points+: 3 points+ per 1 cup