FOURB BBQ SAUCE
- Nov 4, 2019
- 1 min read
Updated: Jul 2, 2025
Category: Recipes
Sauces
Ingredients
1 24 oz bottle ketchup
1/4 cup of apple cider vinegar
1/4 cup dark brown sugar
1.5 Tablespoon Worcestershire sauce
2 teaspoons onion powder
1 Tablespoon dijon mustard
2 teaspoons paprika
1 teaspoon liquid smoke
1 teaspoon black pepper
Instructions
Combine all ingredients in a sauce pan, and whisk to combine.
Simmer for about 5 minutes (or longer if you prefer a thicker texture).
Store for up to two weeks in the refrigerator.
Makes about 2 cups total.
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